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A delight for both eyes and palate

Clients enjoy traditional cuisine worthy of the greatest addresses in Parisian gastronomy. The restaurant can be privatised at the weekend.

Example of a menu

Cuttlefish with garlic and parsley, creamy spelt risotto with ink

Sautéed veal chop, chanterelles and baby potatoes

Caramelised millefeuille and strawberries in juice

The large dining room is a prestigious venue for lunch or dinner for 2 people or more. The terrace, seating 30, is a popular meeting place in the summer. The tables are well spaced and elegantly set, ensuring discretion and comfort.

Gastronomic Restaurant Les Arts

Page 5 - A&M - Brochure BtoB - UK

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